Fairy Cakes

Hey Internet Friends,
I thought I'd share with you one of my favourite recipes. It's so quick and easy to make and tastes divine.
Hope you enjoy,

Love and Hugs,
1 More Blogger xox

Ingredients:
100g margarine
100g caster sugar
2 medium eggs
100g self raising flour

Method:
1) Heat oven to 180 degrees C and lay out cupcake cases on a baking tray.
2) Cream margarine and sugar till light and fluffy.
3) Beat in the eggs one at a time. Add a small amount of flour with each egg.
4) Fold in the remaining flour.
5) Place equal amounts of cake mix into the cupcake cases and bake for 10-20 minutes (or until golden and fully cooked right through).

Cookie Cake Recipe

Hey Internet Friends,

Today I thought I'd share with you one of my absolute favourite recipes. Now, this is something I make a lot because it's so delicious. It even works well as a birthday cake...COOKIE CAKE!!!

Ingredients:

• 110g dark brown soft sugar
• 4tbsp caster sugar
• 110g softened butter
• 1tsp vanilla extract
• 1 egg
• 150g plain flour
• 1/2 tsp bicarbonate of soda
• 175g plain chocolate chips (or Smarties/M&M's)

Method:

1. Preheat the oven to 180 degrees.
2. Line the base of a round tin (about 10-12 inches wide) with greaseproof paper.
3. Cream together dark sugar, caster sugar and butter until smooth.
4. Mix in the egg and vanilla extract.
5. Combine the flour with bicarbonate of soda and stir into the mix. The dough should be fairly stiff.
6. Mix in the chocolate chips.
7. Spread or pat the dough onto the tin and bake for 15-25 minutes, or until golden brown.

I hope you enjoy trying this recipe and find it as easy to make and as yummy as I do.

Love and Hugs,

1 More Blogger xox