Monday, 18 July 2016

Shortbread Recipe

Hey Internet Friends,
Today I thought I'd share with you one of my favourite recipes, shortbread! So simple but so delicious.

Ingredients:
- 250g plain flour
- 75g caster sugar
- 175 g butter

Method:
1) Heat oven to 160 degrees C and grease a baking tray.
2) Mix flour and sugar in a bowl and rub in the butter.
3) Knead well to form a smooth paste.
4) Take small sections and roll into lots of small balls.
5) Place the balls of dough onto the tray and push down on top of each one with the base of the prongs to create 4 lines going across.
6) Bake in the oven for 15-20 minutes.

Hope you enjoy trying this out!

Love and Hugs,
1 More Blogger xox